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Nutrition Made Simple With This Easy Advice

Learning about nutrition can be very overwhelming, but it can also be very easily researched and learned. Now that you have this list of tips to use, you can become a bit more informed when it comes to nutrition. You can then refine your own diet and become a healthier person.

Calcium is one of the most important things our bodies need to perform optimally. Whether you’re nine years old or forty-nine years old, everyone needs calcium. At younger ages, calcium aids in the building of healthy bones. At older ages, our bones begin to deteriorate. Calcium can slow and even stop that process.

Try to eat more white meat in your diet everyday. Most protein comes from animal fat and this kind provides the least amount versus red meat. You can find tasty white meat in turkey, chicken and even pork. Add these to items such as sandwiches, salads, stews, soups, etc; the possibilities are endless.

Follow a few simple steps to avoid LDL cholesterol in your diet. Eat in moderation, avoid saturated fats, and enjoy raw fruits and vegetables. Moderate exercise three times a week is also an important factor. High LDL cholesterol levels have been linked to heart disease and other health concerns. Avoiding it can help you to stay healthy.

Use extra virgin olive oil in your cooking. Unlike hydrogenated oils that can clog arteries, extra virgin olive oil is high in monounsaturated fats that can protect you from heart disease. It can reduce the level of bad cholesterol and raise the level of good cholesterol. It also plays a role in the prevention of colon cancer.

Help to ensure that your children are getting the proper nutrition they need on a daily basis by packing healthy lunches for them to take to school. When making sandwiches, avoid high-fat deli meats, such as ham, bologna and salami, and opt for low-fat turkey, chicken or even lean roast beef. Use whole grain bread and light mayonnaise. Egg salad, tuna fish and an occasional peanut butter and jelly sandwich provide some variety. While fresh fruit is convenient and nutritional, switch up the usual apples, oranges and bananas from time to time with dried fruit mixes, granola bars, nuts, yogurt, or carrot and celery sticks with a low-fat dip. Water, low-fat or skim milk, 100% fruit juices and low-sodium vegetable juice all make healthy beverage choices. You can even surprise your children now and again with a homemade chocolate chip cookie for dessert!

Though refined carbohydrates such as white bread and white/table sugar may taste good, they are far less nutritious than unrefined carbohydrates such as whole wheat bread and brown/raw sugar. You should avoid refined carbohydrates whenever possible, or at the very least balance your diet between refined and unrefined carbohydrates. Unrefined carbohydrates make your body consume energy to process them, keeping your metabolism up and allowing a sustained level of energy rather than a drastic spike up and then down as is the case with refined carbohydrates.

Not that bad, right? The world of nutrition is vast and it has a wealth of information available on it. Sometimes you just need a little hint as to where to begin with it so that you can start applying it to your own diet. With any luck, you should have received that from these tips.

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